I absolutely love vanilla and hazelnut cappuccino’s, but they are typically loaded up with sugar and carbs! Instead of wrecking my diet I figured I would try and re-create a healthier version here at home. I am very happy with the results and thought I would share it with you all!
1 cup coffee
1/4 cup protein nut milk
1 Tbsp sugar free hazelnut or vanilla torani syrup
1 tsp fitness fiber (optional)
1 stevia tab or sweetener of choice
dash of cinnamon
For that beautiful froth on top, I suggest using a milk frother! I honestly use it everyday for my BPC, and it made this recipe even tastier.